Dab tsi yog kev ceev faj rau kev siv sodium diacetate? Koj puas nkag siab? Peb txhua tus paub tias sodium diacetate muaj qhov cuam tshuam ntawm kev tiv thaiv pwm, tiv thaiv corrosion, khaws cia, thiab txhim kho saj. Tab sis kuj tseem muaj qee yam uas yuav tsum tau saib xyuas thaum siv sodium diacetate. Koj puas paub? Txhawm rau kom yooj yim ntawm txhua tus neeg nkag siab, tam sim no peb muab cov ncauj lus qhia ntxaws txog kev ceev faj rau kev siv sodium diacetate.
1. Ua tib zoo saib xyuas cov xwm txheej khaws cia. Sodium diacetate muaj hygroscopicity thiab yuav tsum decompose saum 150 degree. Yog li ntawd, nws yuav tsum tau muab cia rau hauv qhov chaw qhuav thiab txias nrog qhov kub tsis tshaj 40 degree. Thaum lub sij hawm ua tiav ntawm kev ntxiv rau pub, qhov kub thiab txias yuav tsum tau zam kom tsis txhob decomposition ntawm sodium diacetate thiab txo nws cov hauj lwm zoo.
2. Ua tib zoo saib xyuas txoj kev siv kom raug. Thaum siv sodium diacetate, nws yuav tsum tau muab ntxiv rau hauv dej los tsim cov tshuaj concentrated thiab sib npaug ntawm cov khoom noj. Nws tseem tuaj yeem sib xyaw ua ke nrog lwm cov khoom siv ntxiv ua ntej sib xyaw ua ke rau hauv cov khoom noj. Kev sib xyaw sodium diacetate nrog rau lwm cov pwm thiab cov khoom noj xws li calcium propionate, sodium benzoate, sodium sorbate, thiab lwm yam muaj cov nyhuv synergistic thiab ua rau nws cov khoom ruaj khov.
3. Ua tib zoo saib xyuas qhov tsim nyog ntawm qhov sib ntxiv raws li cov tshuaj tiv thaiv pwm thiab cov khoom khaws cia. Thaum cov ntsiab lus noo noo nce, tus nqi ntawm sodium diacetate ntxiv yuav tsum nce ntxiv. Ntxiv mus, nyob rau hauv tib cov ntsiab lus noo noo, qhov ntau npaum li cas ntxiv, ntev lub sij hawm cia zoo. Feem ntau, tus nqi ntawm sodium diacetate ntxiv rau pub thiab zaub mov yog 0.1 feem pua rau 0.8 feem pua
Cov chaw tsim khoom ntawm sodium diacetate tau hais tias sodium diacetate tuaj yeem tiv thaiv ntau hom pub los ntawm pwm thiab muaj txiaj ntsig zoo raws li tus neeg sawv cev tiv thaiv pwm. Raws li kev pub noj ntxiv, nws tuaj yeem txhim kho lub palatability ntawm pub, nce pub siv tus nqi, ua kom muaj sia nyob ntawm qaib thiab qe ntau lawm ntawm nteg qe; Ua kom cov nqaij ntshiv thiab litter loj ntawm cov npua fattening, thiab tiv thaiv npua raws plab; Txhim kho cov kua mis ntau lawm thiab cov mis nyuj rog ntawm nyuj. Tsis tas li ntawd, sodium diacetate kuj tuaj yeem siv los ua tus neeg sawv cev seasoning, thiab nws cov nqi yuav dhau los ua qhov tseem ceeb ntxiv nrog rau kev nkag siab ntawm nws cov ntawv thov kev tshawb fawb.