Taw qhiathiab daim ntawv thovntawm CAS No. 13594-51-9|D-Citrulline
D-citrulline yog ib qho precursor hauv lub voj voog urea thiab tuaj yeem tsim los ntawm l-arginine. Nws tau pom tias yuav nce nitric oxide ntau lawm, uas tej zaum yuav yog vim nws lub peev xwm los tsim nitric oxide synthase. D-citrulline kuj tau pom tias inhibit cov kab mob hloov pauv hauv cov nas los ntawm kev txo qis cov organic acids thiab fatty acids hauv cov hnyuv. Cov tshuaj no kuj tseem muaj cov tshuaj tiv thaiv kab mob los ntawm inhibiting protein synthesis thiab cell faib. D-Citrulline tau pom tias ua kom cov protein synthesis thiab mob plawv hauv nas nrog myocardial infarction.
Synonyms:
HD-CIT-OH;
(2R) -2-amino-5-(carbamoylamino) pentanoic acid;
D-Orn (carbamoyl) -OH;
HD-ORN(CARBAMOYL)-OH;
Specification ntawm CAS No. 13594-51-9|D-Citrulline
|
Yam khoom |
SPECIFICATION |
|
CAS |
13594-51-9 |
|
MF |
C6H13N3O3 |
|
MW |
175.19 |
|
Melting point |
220-221 degree |
|
Boiling point |
386.7 ± 42. 0 degree (Predicted) |
|
acidity coefficient (pKa) |
2.51 ± 0.24 (Tshaj tawm) |
|
Qhov ntom |
1.289 ± 0.06 g / cm3 (Tshaj tawm) |
Pob thiab kev thauj mus losntawm Kev Taw Qhia thiab kev siv ntawmCAS No. 13594-51-9|D-Citrulline
Pob: 0.1g, 1g, 5g, 25g, 100g, 500g, 1kg
Kev thauj mus los: los ntawm courier / los ntawm huab cua / los ntawm hiav txwv
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